Flip-Top Fold-Over Bags for Deli and Food Service Sandwich Packaging
These 7x7 in. flip-top fold-over bags provide a fast, no-seal closure for deli counters, sub shops, food trucks, and catering operations. The 1.5 in. fold-over flap secures contents without ties, twist-ties, or heat sealing — the bag stays closed through handling and point-of-sale presentation.
Specs: 7 x 7 in. + 1.5 in. Flap | 0.75 mil | 100% Virgin LDPE | 2000/Box Dispenser | FDA Compliant
Applications
Deli sandwich wrapping; sub and hoagie packaging; hot dog and bun presentation; bakery roll and pastry service; food truck counter packaging; cafeteria and school lunch service.
Features
Fold-over flap closes without tools or equipment — no sealer required. High-clarity 0.75 mil film shows product through the bag for visual presentation. Box dispenser format allows single-bag pull for fast-paced service environments. Lightweight construction minimizes cost-per-unit for high-volume food service use.
Material Notes
Made from 100% virgin LDPE resin meeting FDA/USDA specifications for direct food contact. Does not contain recycled content, BPA, or phthalates.
Use Case Notes
The 7x7 format is well-sized for standard deli sandwiches, hamburgers, rolls, and flatbreads. The box dispenser is designed for countertop placement at deli stations, wrap lines, and food prep areas. Flip-top closure is faster than twist-tied bags in high-throughput service settings.
Common Questions
Q: Does the flap seal the bag airtight?
A: No. The fold-over flap provides a quick mechanical closure, not an airtight seal. For extended storage or modified atmosphere packaging, heat-sealable bags are recommended.
Q: Are these safe for hot food?
A: These bags are intended for room-temperature or cooled food service. They are not rated for microwave or oven use.
Why Buy
0.75 mil LDPE keeps per-unit costs low for high-volume deli and food service operations. Flip-top closure eliminates sealer equipment and ties. Box dispenser simplifies counter placement and single-bag access. FDA compliant for direct food contact.
