Wicketed bakery bags with bottom gusset for fast, efficient packaging of bread, rolls, and baked goods. These wicketed poly bakery bags combine convenient dispensing with professional presentation. Each bag features a 2-inch bottom gusset that expands to accommodate artisan loaves, dinner rolls, bagels, and pastries while creating an attractive, stand-up display. Pre-mounted on heavy 5-inch wire wickets with 250 bags per wicket, they're designed for high-volume bakeries, delis, and farmers market vendors who need fast manual loading without fumbling with individual bags. Made from 100% virgin Low Density Polyethylene (LDPE) resin at 1.25 mil thickness, these bags meet food-contact compliance standards for direct contact with baked goods. The clarity of LDPE film allows customers to see the product inside while the material provides reliable moisture resistance to maintain freshness. The lightweight 1.25 mil gauge is ideal for breads and baked goods that don't have sharp edges or excessive weight. Key Benefits: Wicketed Convenience: Pre-mounted 250 bags per wicket for one-handed dispensing—grab, fill, seal, repeat Bottom Gusset Design: 2-inch expandable bottom creates space for fuller loaves and provides professional stand-up presentation Versatile Closure Options: Heat seal, tie with twist ties, staple, or tape shut—choose what works for your operation Food-Contact Compliant: Manufactured from virgin LDPE resin meeting FDA/USDA specifications for direct food contact High Clarity: Clear film showcases your baked goods for better product visibility and customer appeal Specifications: 9.25" x 14.5" x 2" (width x height x gusset) | 1.25 mil | Virgin LDPE | 250 bags/wicket | 1000 bags/box | Food-contact compliant Common Applications: Artisan bread loaves (sourdough, ciabatta, baguettes), dinner rolls and hamburger buns, bagels and English muffins, croissants and Danish pastries, bakery display and farmers market sales, deli bread packaging, institutional food service What are wicketed bags? Wicketed bags are pre-loaded onto a metal wire (wicket) in stacks, typically 250 bags per wicket. The wire holds the bags securely while allowing you to pull one bag at a time from the bottom of the stack, making them ideal for fast-paced manual bagging operations in bakeries, delis, and farmers markets. Why do bakery bags have a bottom gusset? A bottom gusset is an expandable fold at the base of the bag that allows it to open wider and stand upright when filled. This creates more space for fuller, rounder items like artisan loaves while giving the packaged product a professional, upright presentation on shelves or display tables. Can these bags be heat sealed? Yes, LDPE bakery bags can be heat sealed using an impulse sealer or hot wire sealer. You can also close them with twist ties, bag tape, staples, or fold-and-tape methods depending on your operation's needs and equipment.

Brand: NFC Bags
SKU: 8027
Price: 52.84 USD
Availability: InStock

Wicketed Poly Bakery Bags with Bottom Gusset 9.25" x 14.5" x 2" 1.25 mil

Product Details

Brand: NFC Bags

Gauge: 1.25

Film Type: Recyclable LDPE

Wicketed Poly Bakery Bags with Bottom Gusset 9.25" x 14.5" x 2" 1.25 mil

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